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This is a simple loaf with less whole wheat than many, but it still offers all the essential ingredients for a wholesome eating.
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The pretty topping of golden pineapple with a red cherry is great for cupcakes! These cupcakes are made with pineapple cake mix, crushed pineapple, and brown sugar.
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While not a true pastrami, Chef John's Grilled Flank Steak is rubbed with similar seasonings and, sliced thin, makes a great sandwich on rye bread with honey mustard.
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Chocolate cupcakes are topped with ice cream and fudge frosting to make individual ice cream cakes. Try it with your favorite flavor of cake, ice cream, or frosting. The combinations are endless!
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This spicy feta stir-fry for two is full of crunchy vegetables like snow peas, bok choy, and sugar snap peas, tossed with curry powder.
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Sweet baked oatmeal with eggs, milk and raisins.
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A little whole-wheat flour makes this pizza crust chewy and flavorful. The three-crust yield means you can freeze some for later use.
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Steamed Brussels sprouts make a beautiful and tasty side dish with sour cream and bacon bits.
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This fresh corn salad is a refreshingly simple side dish that's perfect for a hot summer night or afternoon picnic.
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Get Mesclun Salad Recipe from Food Network
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Get Whole Wheat Pizza Dough Recipe from Food Network
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Get Creamed Corn Cornbread Recipe from Food Network