Search Results (6,563 found)
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A very easy, fun spin off the original cake! If desired, lightly dust with confectioners' sugar.
A very easy, fun spin off the original cake! If desired, lightly dust with confectioners' sugar.
www.allrecipes.com
A great cake for all that zucchini at the end of the season, and the kids love it too!
A great cake for all that zucchini at the end of the season, and the kids love it too!
Ingredients:
butter, vegetable oil, vanilla, flour, baking soda, cinnamon, sugar, eggs, milk, cocoa, chocolate chips, zucchini
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This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
Ingredients:
graham cracker crumbs, sugar, cocoa, butter, cream cheese, condensed milk, eggs, vanilla, chocolate chips, flour
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This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Ingredients:
flour, sugar, cocoa, baking soda, baking powder, salt, cinnamon, eggs, vegetable oil, zucchini, walnuts
cooking.nytimes.com
It is hard to believe in this day and age – when salted caramel ice cream is almost as ubiquitous as vanilla – that desserts in which salt plays a starring role was once a newfangled concept This recipe, an adaptation of one attributed to the pastry chef Claudia Fleming, came to The Times in a 2000 article by Amanda Hesser about the development of that very trend, and it is a perfect example of how it's done right Layers of silky caramel and dark chocolate ganache topped with a sprinkling of crunchy, snow-white fleur de sel make this an unforgettable combination of flavors and textures.
It is hard to believe in this day and age – when salted caramel ice cream is almost as ubiquitous as vanilla – that desserts in which salt plays a starring role was once a newfangled concept This recipe, an adaptation of one attributed to the pastry chef Claudia Fleming, came to The Times in a 2000 article by Amanda Hesser about the development of that very trend, and it is a perfect example of how it's done right Layers of silky caramel and dark chocolate ganache topped with a sprinkling of crunchy, snow-white fleur de sel make this an unforgettable combination of flavors and textures.
Ingredients:
butter, confectioners sugar, cocoa, egg yolk, vanilla, flour, sugar, water, corn syrup, heavy cream, creme fraiche, chocolate
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This is a very easy pie to make, and it tastes wonderful!
This is a very easy pie to make, and it tastes wonderful!
www.allrecipes.com
A great cookie for cutouts that are brown in color: footballs, animals, leaves, etc.
A great cookie for cutouts that are brown in color: footballs, animals, leaves, etc.
www.allrecipes.com
This is a very quick and simple no bake dessert cake. I've been making it for years without a written recipe. I have also tried it with different flavors such as Coconut/Pineapple. This recipe lends itself well to experimentation. Note: If desired, chopped nuts may be added to the pudding before spreading over cake, or may be sprinkled over the top of the pudding before adding the whipped topping layer.
This is a very quick and simple no bake dessert cake. I've been making it for years without a written recipe. I have also tried it with different flavors such as Coconut/Pineapple. This recipe lends itself well to experimentation. Note: If desired, chopped nuts may be added to the pudding before spreading over cake, or may be sprinkled over the top of the pudding before adding the whipped topping layer.
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Instant vanilla pudding, chunks of apples, whipped topping and sliced candy bars! This is a perfect treat and a wonderful project for little ones.
Instant vanilla pudding, chunks of apples, whipped topping and sliced candy bars! This is a perfect treat and a wonderful project for little ones.
www.allrecipes.com
My mothers' recipe. Great for snacking--or you can frost it, for a special occasion cake. One of my family's favorites.
My mothers' recipe. Great for snacking--or you can frost it, for a special occasion cake. One of my family's favorites.
