Search Results (12,011 found)
Plum Flummery
Plum Flummery
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A lightly sweetened, cold mousse with the tangy taste of fresh plums will help you keep your cool during plum season.
Ingredients: plums, water, gelatin, sugar, lemon juice, evaporated milk
German Chocolate Cake Frosting
German Chocolate Cake Frosting
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Coconut Pecan Frosting for German Chocolate Cake.
Ingredients: evaporated milk, brown sugar, egg yolks, butter, vanilla, pecans, coconut
Gold Cake
Gold Cake
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This is a great yellow cake which uses up your leftover egg yolks, especially after making an angel food cake. Ice with white icing, coffee icing or chocolate icing.
Ingredients: butter, sugar, egg yolks, vanilla, flour, baking powder, salt, milk
Sourdough Pancakes
Sourdough Pancakes
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Tangy sourdough griddle cakes are every bit as easy to whip up as regular pancakes, but even more delicious!
Ingredients: sourdough starter, egg, water, vegetable oil, milk, salt, baking soda, sugar
Chocolate Fondue
Chocolate Fondue
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Get Chocolate Fondue Recipe from Food Network
Ingredients: chocolate, whipping cream, caramel topping, hazelnut syrup
Beefy Macaroni Casserole Recipe
Beefy Macaroni Casserole Recipe
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This nostalgic casserole recipe has elbow macaroni baked in a cheesy tomato sauce with ground beef, onions, and bell peppers.
Ingredients: butter, red bell peppers, yellow onion, garlic, salt plus, oregano, paprika, black pepper, tomato paste, beef, elbow macaroni, flour, milk, chicken broth, cheddar cheese
Spicy Shrimp and White Cheddar Grits Recipe
Spicy Shrimp and White Cheddar Grits Recipe
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A Southern spicy shrimp and white cheddar grits.
Ingredients: butter, milk, salt, hot sauce, garlic, white grits, cheddar cheese, smoked bacon, onion, shrimp, tomatoes, adobo sauce, chicken broth, red pepper flakes, green onions
Chicken Liver–Port Pâté Recipe
Chicken Liver–Port Pâté Recipe
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Smooth and slightly sweet with a hint of pepper.
Ingredients: chicken livers, milk, ruby port, bay leaf, butter, shallots, thyme leaves, salt, black pepper, sherry vinegar, french baguette, capers, dijon mustard, olive oil, lamb
Coconut Rice with Black Beans
Coconut Rice with Black Beans
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Jasmine rice and minced shallots are simmered with coconut milk then mixed with black beans in this versatile side dish.
Ingredients: butter, shallot, jasmine rice, coconut milk, water, nutmeg, black beans
Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)
Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)
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Chiles en nogada is a traditional Mexican dish from Puebla where poblano chiles are stuffed with ground pork and fruit with a walnut sauce.
Ingredients: walnuts, milk, goat cheese, sugar, cinnamon, pomegranate seeds, parsley
Feta Cheese Burek (Phyllo Dough)
Feta Cheese Burek (Phyllo Dough)
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Phyllo dough is filled with a creamy mix of feta and cottage cheese and rolled into spiral shapes in this burek recipe from the Balkans.
Ingredients: feta cheese, sour cream, cottage cheese, eggs, phyllo dough, milk, vegetable oil
Caramels
Caramels
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Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.
Ingredients: sugar, brown sugar, corn syrup, evaporated milk, heavy whipping cream, butter, vanilla