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Fresh and colorful heirloom tomatoes need only a few additions to make a light and refreshing salad.
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This delicious soup takes about 20 minutes to cook, is cheap to make and healthy. Combining the nuttiness of the oatmeal with the onion flavour, this soup provides...
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Get Oil and Vinegar Slaw Recipe from Food Network
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Get Vodka Grape Sparkler Recipe from Food Network
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The title makes it sound fancier than it really is. This dish, this version I should say, was born yesterday, February 27, 2008. After seeing some fresh wild...
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Made with frozen fruit and peach schnapps, this easy white sangria is perfect for summertime parties or gatherings.
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Dress up that package of chicken, fish, or pork chops with this tangy, fruity glaze before grilling or baking.
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Get Damn Hot Peppers Recipe from Food Network
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Get Oil and Vinegar Slaw Recipe from Food Network
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Let the blender do the prep for this effortlessly juicy chicken dinner. Topping the chicken with a light salsa of fresh pineapple, shallots, and herbs while baking ensures a moist result.
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Get Sunday Roast Beef and Gravy Recipe from Food Network
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This recipe is by William L. Hamilton and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.