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cooking.nytimes.com
Charlottes look best when made in patterned molds, but you can also create a minimalist button shape by using a soufflé mold If you want individual portions, divide the charlotte into four ramekins and cover with a layer of thinly sliced strawberries Unmold or serve as is.
Charlottes look best when made in patterned molds, but you can also create a minimalist button shape by using a soufflé mold If you want individual portions, divide the charlotte into four ramekins and cover with a layer of thinly sliced strawberries Unmold or serve as is.
www.allrecipes.com
Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored nonpareils, it will be a new favorite.
Make this anise-flavored eggy Easter bread in the traditional style of Italian bakeries in south Philadelphia. Formed into a twist, and sprinkled with colored nonpareils, it will be a new favorite.
www.chowhound.com
An innovative approach to seared scallops.
An innovative approach to seared scallops.
Ingredients:
yoghurt, lime juice, olive oil, flour, soda water, egg, cumin, coriander, turmeric, superfine sugar, salt, carrot, scallions, cilantro, vegetable oil, scallops
www.allrecipes.com
My Italian grandmother makes these fried zucchini blossoms every year when the zucchini in her garden start to bloom.
My Italian grandmother makes these fried zucchini blossoms every year when the zucchini in her garden start to bloom.
www.foodnetwork.com
Get Mississippi Tamale Pie Recipe from Food Network
Get Mississippi Tamale Pie Recipe from Food Network
Ingredients:
yellow cornmeal, masa, salt, butter, buttermilk, eggs, yellow onion, garlic, red bell pepper, chicken, cilantro leaves, zest, cheddar, coriander, smoked paprika, cumin, chickens, tomatoes, cloves, yellow onions
www.allrecipes.com
Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders!
Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders!
Ingredients:
shortening, peanut butter, brown sugar, sugar, egg, milk, vanilla, flour, baking soda, salt, chocolate frosting
www.allrecipes.com
This chocolate version of the Italian favorite contains cocoa, miniature chocolate chips, and chopped nuts.
This chocolate version of the Italian favorite contains cocoa, miniature chocolate chips, and chopped nuts.
www.allrecipes.com
Fried fish filets in a spicy beer batter with lots of paprika and garlic powder.
Fried fish filets in a spicy beer batter with lots of paprika and garlic powder.
www.allrecipes.com
By baking and freezing this make-ahead chicken Parmesan dish, you can simply thaw and reheat on busy weeknights!
By baking and freezing this make-ahead chicken Parmesan dish, you can simply thaw and reheat on busy weeknights!
Ingredients:
chicken breast, egg, bread crumbs, parmesan cheese, italian seasoning, garlic powder, tomato sauce, mozzarella cheese
www.foodnetwork.com
Get "Please Don't Tell My Rabbi" Eggs Benedict Recipe from Food Network
Get "Please Don't Tell My Rabbi" Eggs Benedict Recipe from Food Network
Ingredients:
russet potato, white onion, egg, flour, baking powder, olive oil, chorizo, butter, eggs
www.delish.com
With fried avocado and a juicy burger, this BLT is better known as a BBLTA.
With fried avocado and a juicy burger, this BLT is better known as a BBLTA.
www.chowhound.com
A fast and simple tart made with puff pastry, goat cheese, fresh cherry and grape tomatoes, and drizzled with a balsamic vinegar reduction.
A fast and simple tart made with puff pastry, goat cheese, fresh cherry and grape tomatoes, and drizzled with a balsamic vinegar reduction.
Ingredients:
puff pastry, egg, balsamic vinegar, honey, ricotta cheese, goat cheese, cherry tomatoes