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You'll be surprised by how good this dessert is! The crust combines crushed pretzels, powdered sugar and melted butter. Then the crust is layered with a cream cheese filling and a strawberry gelatin topping.
www.delish.com
A perfect hot day drink; we find this gin and fresh lemonade drink so refreshing.
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Nutritious buckwheat flour gives these crepes a rich, nutty flavor.
www.delish.com
You can make this sauce, which comes together effortlessly in a blender, up to an hour in advance; keep it warm in a heatproof bowl set over a pan of simmering water, stirring occasionally.
www.simplyrecipes.com
Beautiful summer berry and banana dessert terrine, a gelatin and white grape juice base, filled with fresh berries and bananas.
www.chowhound.com
An elegant salad recipe of warm lobster tossed with tarragon butter and served over butter lettuce.
www.allrecipes.com
Riesling, peach schnapps, and apple juice are infused with pineapple, oranges, and apple slices in this refreshing summer sangria recipe.
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White rum, pineapple juice, grenadine, and maraschino liqueur.
www.foodnetwork.com
Get Gin-Gin Lime Rickey Recipe from Food Network