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Get Chiffon Cupcakes Recipe from Food Network
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Everyone will think there's apple in this delicious pie, but there really isn't. Peeled, sliced zucchini are sauteed in lemon juice until just tender, and then it 's combined with all the usual apple pie fixings: sugar, cinnamon, brown sugar, nutmeg and flour. The filling is piled into a pastry crust, dotted with butter and topped with a second crust. It bakes for about 40 minutes.
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Get Poppy Seed and Lemon Angel Food Cake Recipe from Food Network
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This light and fluffy banana flavored cake flecked with oats adds variation to the traditional Angel Food Cake.
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A traditional snickerdoodle cookie sandwiched around cinnamon ice cream.
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Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy.
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This is a recipe from my grandmother's recipe collection.
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A less fattening version of an old favorite. Now you can eat even more!
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This recipe is at least 175 years old. It has been in my family forever, it just gets handed down from one generation to the next. Makes good gingerbread men.
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The 'apples' in this pie are Ritz crackers. They're arranged in the bottom of a pie shell, and topped with a lemony sweet syrup. The top crust is popped on and the pie baked until golden.
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This one-dish meal of spicy beef and rice is quick to put together. Just brown ground beef before adding it to the slow cooker.