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An addictive mélange of lemon and red wine.
An addictive mélange of lemon and red wine.
www.chowhound.com
All the flavor of a Bramble but without the alcohol.
All the flavor of a Bramble but without the alcohol.
cooking.nytimes.com
The affinity of walnuts and whole wheat plays out well in this fairly simple loaf I ramped up the walnut component by mixing in toasted pieces, including ground nuts along with the flour and even adding some walnut oil to the dough Making this bread is straightforward enough for the home cook to master, and using a mere pinch of yeast will give the dough a nice rise
The affinity of walnuts and whole wheat plays out well in this fairly simple loaf I ramped up the walnut component by mixing in toasted pieces, including ground nuts along with the flour and even adding some walnut oil to the dough Making this bread is straightforward enough for the home cook to master, and using a mere pinch of yeast will give the dough a nice rise
www.allrecipes.com
Hot buttered rum sauce is an easy and rich dessert fondue idea. Serve with fruit, angel food cake, or your favorite fondue dippers.
Hot buttered rum sauce is an easy and rich dessert fondue idea. Serve with fruit, angel food cake, or your favorite fondue dippers.
www.foodnetwork.com
Get Lavender-Chamomile Tequila Recipe from Food Network
Get Lavender-Chamomile Tequila Recipe from Food Network
www.foodnetwork.com
Get Mediterranean Orzo Salad Recipe from Food Network
Get Mediterranean Orzo Salad Recipe from Food Network
Ingredients:
olive oil, lemon, garlic, pasta, can chickpeas, cherry tomatoes, olives, feta cheese, parsley, red onion
www.allrecipes.com
This moist, two-layer chocolate cake covered in buttercream frosting and marzipan is easy to decorate for your favorite Minecraft fan!
This moist, two-layer chocolate cake covered in buttercream frosting and marzipan is easy to decorate for your favorite Minecraft fan!
Ingredients:
flour, cocoa, baking powder, salt, butter, sugar, eggs, vanilla, milk, cherry jam, chocolate, marzipan, food coloring, confectioners sugar
www.delish.com
Your next party NEEDS this baked brie.
Your next party NEEDS this baked brie.
cooking.nytimes.com
Like authentic tabbouleh, this is primarily an herb salad with a little bit of bulgur and the wonderful juicy surprise of cherries in each bite.
Like authentic tabbouleh, this is primarily an herb salad with a little bit of bulgur and the wonderful juicy surprise of cherries in each bite.
cooking.nytimes.com
This recipe is by Elaine Louie. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A shortbread crust is topped with a cherry and walnut custard layer and a barely cherry frosting.
A shortbread crust is topped with a cherry and walnut custard layer and a barely cherry frosting.
Ingredients:
flour, sugar, butter, eggs, brown sugar, vanilla, baking powder, cherries, walnuts, confectioners sugar