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Get Kale Juice Recipe from Food Network
Ingredients: kale, carrots, apples, lemon
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A toaster tart that's part fast-food-chain apple pie and part Pop-Tart.
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Vegetable broth, Worcestershire sauce, apples, and onions combine in this trouble-free brine that is bound to liven up any holiday turkey.
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These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a hit at parties and it's so easy to prepare. The lovely fresh chopped chives add color and delicious flavor. You can add crushed garlic or finely chopped onion to it as well if you like!
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The homemade version of your favorite childhood snack.
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Apples and peanut butter are a classic combination. Surprise your friends this fall with this crispy peanut butter cookie coated caramel apple creation.
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Get Caramel-Dipped Local Apples Recipe from Food Network
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These skillet-fried apples with cinnamon and nutmeg are a great side for breakfast, lunch, or dinner!
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Cooked apples and cream spiced with cinnamon, speckled with pecans and streaked with caramel.
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This is an old fashioned, oven baked dessert that everybody loves. My mom always baked apples, but I added the red-hots because I love them.
Ingredients: apples, brown sugar, cinnamon