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A wonderful Spritz cookie with cinnamon in it. These freeze very well.
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These no-bake granola bars with oats, rice cereal, and coconut make for a quick and yummy way to start your morning.
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These yummy rolls aren't really biscuits, but they're named after rolls I used to get at my local bakery. My family thinks they're sweet enough without icing, but a simple powdered sugar one would be nice.
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This recipe for cookies made with cashew butter is a great cookie solution for those allergic to peanut butter.
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Once you taste this pie you'll know why this is a blue ribbon winner. The custard is sweet and creamy and bakes up perfectly. The crust stays flaky and delicious. Garnish with freshly grated nutmeg.
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This chocolate fudge made with evaporated milk and butter is flavored with cherry gelatin and speckled with maraschino cherries
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This is an adaptation from a family favorite.
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This cool summer poke cake is made with a strawberry cake mix, strawberry puree, vanilla pudding mix, and whipped topping. Allow it to chill at least 4 hours before serving.
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Butter, brown sugar and spice make a sweet and crunchy cereal mix.
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Talk about a triple threat: Layers of cookie dough, chocolate fudge, and vanilla ice cream taste too good on a stick.
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Milk sweetened with vanilla and sugar is cooked to make a wonderful, versatile cream.
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The French 75 cocktail was originally created at the New York Bar in Paris in 1915. The combination of gin, lemon juice, Champagne, and sugar was said to have a kick like a French 75mm field gin. Serve with straws.