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Using pre-made crusts, you can put together this delicious pie fairly quickly with some fresh peaches and blackberries, sugar, cinnamon, nutmeg, and a little cornstarch.
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This is a winter favorite of ours, that builds on a traditional British breakfast dish. We add sultanas, bananas and cinnamon and it's awesome.
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There is no sugar added to this pie, so the sweetness that you taste comes from the natural goodness of the apples. Lemon juice and cinnamon are added for some zing along with a bit of butter just before the top crust is put on. It bakes up golden brown within 45 minutes.
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These overnight breakfast rolls are made with frozen bread dough and butterscotch pudding mix. Make them the night before, let rise all night, and bake first thing in the morning.
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My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together...
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These crunchy little fritters are marvelously tempting, delightfully crisp, and just a little bit fragile.
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Get Red Apple Cobbler Recipe from Food Network
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A delicious holiday recipe for twice-baked sweet potatoes, seaosned with cinnamon, nutmeg, and cayenne pepper, and topped with pecans.
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Considering that the official temperature outside right now is -5° (-30° if you factor in the wind chill) I could think of nothing more festive, or comforting...
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Use this recipe for pumpkin–cream cheese frosting on cupcakes, Bundt cakes, layer cakes, or cookies for Halloween, Thanksgiving, or Christmas.
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A banana pie with a graham cracker crust, vanilla pudding and caramel sauce poured over the whipped topping. This is a super easy recipe to prepare and everyone will love it!
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Peach cobbler is a breeze to make in your slow cooker. This is a perfect way to prepare this Southern favorite!