Search Results (26,132 found)
www.allrecipes.com
This delicious recipe is a snap to make and tastes delicious! It's vegan and vegetarian, too.
www.allrecipes.com
Candied kumquat peels are easy to prepare. Simply boil the peels with sugar and water, dry overnight, and eat the next morning!
Ingredients: kumquat, sugar, water
www.simplyrecipes.com
Learn how to make naturally anti-viral elderberry jelly from wild elderberries, including foraging tips, and step-by-step instructions
Ingredients: lemon juice, pectin, sugar, butter
www.foodnetwork.com
Get Grilled Steak Salad with Texas Peaches, Pecans and Limes Recipe from Food Network
www.allrecipes.com
A slight twist on the traditional pumpkin pie.
www.allrecipes.com
A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.
www.delish.com
Like apple crisp and cheesecake had a beautiful baby.
www.allrecipes.com
This peachy, frozen delight is made from peach schnapps, vodka, and champagne.
www.foodnetwork.com
Get Toasted Coconut Marshmallows Recipe from Food Network
www.allrecipes.com
Chef John uses less sugar and homemade pectin puree for his delicious, fresh strawberry jam. It's perfect with clotted cream on warm biscuits.
www.allrecipes.com
Cream cheese, sugar, vanilla and an egg yolk are blended for a creamy filling. Use it in Danishes, kolaches, or even bake in the center of cupcakes.