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There are different ways to make grilled eggplant salad, a very common summer salad in my country. This is a version called 'agioritiki' named from mount Athos (Agion Oros). It's refreshing with smoky flavor and can stay refrigerated up to three days. Serve it as a salad or on top of whole-wheat bread slices.
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This mixture of macaroni, pineapple, ham, eggs, tomatoes, and onion is dressed with Italian-style salad dressing.
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Get Miso marinated Sole topped with Jasmine Rice with Fried Ginger and Orange Fennel Salad and Braised Bok Choy Recipe from Food Network
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Enjoy the flavors of spring with this simple, elegant salad tossed with chives, tarragon, and a light vinaigrette.
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Tossed with a tangy peanut dressing, this cold noodle salad with pork tenderloin is hearty but still refreshing.
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Chicken salad with an Indian-inspired twist of mango chutney and curry powder is quick and easy to prepare. Dried cranberries, raisins, or pineapple chunks can also be added.
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This salad features all the flavors you'd expect to find in a baked potato, like Cheddar and bacon, but with cauliflower instead of potato.
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Simply toss chicken slices in a sauce made with red wine, Italian-style salad dressing, and soy sauce for an oven-baked chicken and wine casserole dish with little work.
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Pretty pinwheel appetizers are layered with ham, avocado, and green pepper. Use a jalapeno pepper if you like a little spice.
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This recipe is a quick and easy alternative to the traditional 7 layer salad. Great for summer get togethers.
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Slow cooker garlic Parmesan wing dip tastes just like Parmesan wings, but in dip-form and is a great, less-spicy alternative to buffalo chicken dip.
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A casserole of sorts that requires no dishes and is so tasty, you'll never use that extra zucchini to make muffins again!