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These tiered mini cakes are as fun to make as traditional s'mores.
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A comforting and delicious casserole featuring chicken, veggies, tons of cheese and of course always smooth, firm and delicious NO YOLKS® Noodles.
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Chocolate oatmeal chocolate chip cookies deliver a double dose of chocolate and the heartiness from oats for a new family favorite.
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Get Potato Latkes Recipe from Food Network
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Get Peanut Cupcakes with Nougat-Chocolate Frosting Recipe from Food Network
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Everything is better with bacon. Even brownies? Yes, even brownies!
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Tasty and fast apple muffins. They are great for a breakfast treat!
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Chinese restaurant-style chicken balls are dipped in a cornstarch batter and then fried to crispy, golden perfection with a succulent bite.
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This is a wonderful Southern recipe... very easy and tastes great!
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This slight twist on traditional cobbler is excellent when served warm with vanilla ice cream or whipped cream topping!
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Another recipe to use up those pesky zucchini, turning your autumnal bounty into bar cookies with walnuts and dates.
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This tropical vegan mug cake is made with fresh pineapple, banana, coconut cream, and mint for anyone who prefers a chocolate-free mug cake.