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This is a tender angel cake with creamy almond filling.
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Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are spiced with cinnamon and cloves.
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After I couldn't find a recipe for chocolate sour cream pound cake, I made this recipe by combining three cake recipes and using some suggestions from my brother-in-law. It will stay moist for a week, but this cake is so good it won't last that long!
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Once you prepare the dough, it can be saved (even frozen!) to be used later. Perfect for when your young student informs you he volunteered a dozen cookies ... tomorrow!
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Heart shaped cookies with a middle of melted, hard candies.
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Fresh strawberries are piled into a graham cracker crust and topped with a fluffy cooked meringue. You'll need a stand mixer to make this recipe.
www.foodnetwork.com
Get BBQ Glazed Roast Chicken Recipe from Food Network
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These flavorful Korean-style short ribs have an Asian pear-spiked marinade.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.
www.chowhound.com
A spicy tomato juice and beer cocktail fit for kings of the ring.