Search Results (11,963 found)
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This sweet custard-like casserole is topped with a vanilla wafer crust.
This sweet custard-like casserole is topped with a vanilla wafer crust.
Ingredients:
butternut squash, sugar, milk, vanilla, salt, flour, eggs, margarine, vanilla wafers, brown sugar
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This version is simple but delicious, the soup you make to show off the freshest lobster. A few scallions, half and half, and dry sherry make the base for this lovely bisque.
This version is simple but delicious, the soup you make to show off the freshest lobster. A few scallions, half and half, and dry sherry make the base for this lovely bisque.
Ingredients:
green onions, vegetable oil, flour, milk, lobster meat, half and half, dry sherry, white pepper
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Easy and delicious scratch cake topped with coconut walnut sauce. The mandarin oranges make it very moist.
Easy and delicious scratch cake topped with coconut walnut sauce. The mandarin oranges make it very moist.
Ingredients:
flour, sugar, baking soda, salt, egg, vanilla, mandarin oranges, walnuts, brown sugar, milk, butter, coconut
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This omelet, made with asparagus, green pepper, ham steak, and Provolone cheese, is a unique twist on breakfast and great for the keto diet.
This omelet, made with asparagus, green pepper, ham steak, and Provolone cheese, is a unique twist on breakfast and great for the keto diet.
Ingredients:
olive oil, onion, green pepper, ham steak, garlic salt, eggs, asparagus, milk, provolone cheese
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Gluten free cheesy egg bake? Try our tasty version thanks to Bisquick® Gluten Free mix.
Gluten free cheesy egg bake? Try our tasty version thanks to Bisquick® Gluten Free mix.
Ingredients:
pork sausage, red bell pepper, onion, hash brown, cheddar cheese, bisquick, milk, pepper, eggs
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Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts
Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts
Ingredients:
water, sugar, walnuts, egg whites, mochiko, mayonnaise, shrimp, honey, condensed milk, vegetable oil
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Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning.
Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning.
Ingredients:
water, flax seed, rolled oats, soy milk, flour, whole wheat flour, canola oil, baking powder, vanilla, agave nectar, salt
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Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.
Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.
Ingredients:
fettuccine, butter, milk, flour, parmesan cheese, smoked salmon, spinach, capers, tomatoes, oregano
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A homemade pineapple cake is topped with a caramel-pecan sauce that soaks into the cake.
A homemade pineapple cake is topped with a caramel-pecan sauce that soaks into the cake.
Ingredients:
flour, sugar, baking soda, salt, eggs, pineapple, evaporated milk, margarine, pecans, coconut
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Our Spanish Omelet gets mucho flavor from smoked ham, VELVEETA, garlic and chopped fresh cilantro.
Our Spanish Omelet gets mucho flavor from smoked ham, VELVEETA, garlic and chopped fresh cilantro.
Ingredients:
green bell pepper, onion, cloves, italian dressing, potatoes, smoked ham, eggs, milk, cilantro
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Enchilada sauce with portobello mushrooms and caramelized onions are served with sharp Cheddar cheesy grits.
Enchilada sauce with portobello mushrooms and caramelized onions are served with sharp Cheddar cheesy grits.
Ingredients:
olive oil, onion, portobello mushroom, water, yellow cornmeal, milk, cheddar cheese, bacon, black pepper
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This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.
This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.
Ingredients:
brandy, sherry wine, jamaican rum, whiskey, eggs, sugar, milk, heavy cream, vanilla ice cream, garnish