Search Results (7,488 found)
Cured Salmon Recipe
Cured Salmon Recipe
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A recipe for making your own cured salmon at home.
Ingredients: salt, sugar, white peppercorns, bones, dill, italian parsley, lemon
Donatelli's - Meat Sauce Recipe
Donatelli's - Meat Sauce Recipe
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Ingredients: beef, garlic, vegetable oil, onions, tomato puree, tomato paste, tomatoes, chicken, parmesan, garlic salt, black pepper, basil, parsley leaves
Provincial Tomatoes
Provincial Tomatoes
www.allrecipes.com
Delicious fresh tomatoes broiled with a tasty cheese topping.
Ingredients: tomatoes, olive oil, parmesan cheese, asiago cheese, bread crumbs, parsley
Jerusalem Artichokes with Walnut and Dill Recipe
Jerusalem Artichokes with Walnut and Dill Recipe
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A simple preparation for this tasty cool weather veggie.
Ingredients: jerusalem artichokes, butter, walnut oil, walnuts, dill
Edamame with Dill Salt and Pea Shoots
Edamame with Dill Salt and Pea Shoots
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Ingredients: salt, edamame, dill fronds, pea
Frank Stitt's Shrimp and Crab Tower with Tangerine
Frank Stitt's Shrimp and Crab Tower with Tangerine
www.delish.com
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
Ingredients: shallot, thyme, olive oil, honey, juice, chives, crabmeat, tangerines, shrimp, mayonnaise, avocados, mixed lettuce
Salsa Verde
Salsa Verde
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Ingredients: parsley, olive oil, capers, anchovy, cloves, lemon
30 Minute Garlic-Parsley Chicken-Under-a-Brick
30 Minute Garlic-Parsley Chicken-Under-a-Brick
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Ingredients: cloves, parsley, marcona almonds, lemon, bone
Pan-Fried Skate Wings With Capers Recipe
Pan-Fried Skate Wings With Capers Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: skate wings, milk, flour, vegetable, butter, red peppers, capers, shallots, red wine vinegar, parsley
Chopped Salad With Apples, Walnuts and Bitter Lettuces Recipe
Chopped Salad With Apples, Walnuts and Bitter Lettuces Recipe
cooking.nytimes.com
The best place for a salad on the Thanksgiving menu is at the beginning of the meal, before everybody fills up We often pass around plates of this vegetarian chopped salad (no bacon) to accompany the drinks before we sit down at the table The salad is a great mix of bitter and sweet flavors, juicy and crunchy, and comforting, too
Ingredients: champagne vinegar, balsamic vinegar, lemon juice, garlic, dijon mustard, walnut oil, olive oil, lettuces, crisp, walnuts, blue cheese, parsley
Steamed Mussels
Steamed Mussels
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Ingredients: mussels, olive oil, shallot, garlic, thyme, dry white wine, lemon, chicken broth, tomato, parsley, butter
Creamy Carrot Soup
Creamy Carrot Soup
www.allrecipes.com
Spicy creamy soup. Dill and ginger complement the pureed carrot.
Ingredients: butter, carrots, onion, ginger, potatoes, vegetable broth, dill, heavy cream