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Full of oats, bananas, applesauce, and walnuts, these nutritious low-sugar cookies are a good option for breakfast on the go.
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The beloved sundae has ingredients we'd normally put on oatmeal: banana, walnuts, and chocolate chips. Oh, and sprinkles, which we're always looking for an excuse to eat for breakfast.
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Double chocolate brownies get an extra boost when oats are added to the batter for a hearty chocolaty dessert everyone loves.
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These tasty kid-pleasing bars are made with wholesome oats, butter and brown sugar.
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Oats, peanut butter, honey, and raisins are rolled into little energy balls perfect for on-the-go snacking.
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Cinnamon and cloves spice up this sweet and wonderful pie filling that bakes up tasting exactly like a sweet and pecan pie.
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A hearty bowl of steel-cut oats has the delicious spiced flavor of carrot cake, full of raisins and apple, and topped with crunchy pecans and yogurt.
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Need an instant pick-me-up? Want to act like it's your birthday without downing a slice of cake? Enter birthday cake oatmeal: part healthy, part decadent.
Ingredients: milk, rolled oats, cake mix
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This is an old family recipe, and it is very moist!
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It's a great cookie, one of the kids' favorites. This doesn't call for nuts, but I sometimes add about 1/2 cup of chopped walnuts or pecans.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.