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A chewy chocolate cookie topped with a German chocolate icing. Very good, and they freeze wonderfully if you have any left to freeze. Do not substitute canned frosting or you will be disappointed.
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These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat.
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Chocolate chocolate chip cookies are mellowed out with marshmallows
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An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie.
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Dense and rich brownies are made with whole wheat flour and tofu.
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These chocolate sponge cake muffins with oats and shredded coconut have a subtle chocolaty flavor that's welcome at brunch or for dessert.
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Chocolate chip cookie made with instant vanilla pudding.
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I made this for my dad's birthday. I found it to be a lot moister than the usual German chocolate cake.
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Watermelon and cucumbers are tossed in a light dressing made with seasoned rice vinegar, white wine vinegar, and lime juice for a refreshing summer salad.
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A simple dessert with a baked topping drizzled with butter makes use of the summer's abundance of fresh plums.
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Zucchini is one of those sneaky vegetables that taste great sweet or savory. No one will know this isn't an apple crisp!
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Your kids can pitch in and help with this easy deep-dish apple pie covered with a crispy brown sugar oat crumble that takes it over the top.