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Lightly-cooked and tender sea scallops, served in the simplest, quickest sauce of lemon juice, butter, parsley, and fresh basil, are served over angel hair pasta for an elegant but easy dish. Add cream or Parmesan cheese if you like.
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This hearty pasta salad might be better than a trip to Tuscany.
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Get Grilled Wagyu Beef with Quick Creamed Spinach Recipe from Food Network
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Easy and delicious chicken and bow-tie pasta with a white cream sauce.
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Get Goat Cheese Mashed Potatoes Recipe from Food Network
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Get Kale and Pistachio Pesto Spaghetti Recipe from Food Network
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Make a flavorful side dish of sautéed zucchini using just six ingredients. This four-step guide includes an instructional video to guide you through the process...
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Green chiles and jalapeno peppers spice up this spin on the classic party dip.
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Get Scalloped Tomatoes Recipe from Food Network
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If you are tired of tomato based pasta, try this one. Asparagus and chicken are tossed with penne pasta.
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Get Creamy Orzo with Prosciutto and Peas Recipe from Food Network
cooking.nytimes.com
This recipe is by Oliver Strand and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.