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Brinjal, also known as eggplant, is simmered in a spicy coconut milk broth in this authentic Indian side dish that is vegetarian.
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A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.
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This drink is similar to a Cosmopolitan, but uses pomegranate juice.
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Crisply breaded catfish is roasted in the oven, and served with a chipotle cheese sauce. A deliciously crunchy and spicy way to serve catfish inspired by a similar dish I had in Beaumont, TX.
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Strawberries, orange juice, strawberry yogurt, ice and one banana for a fruity-licious smoothie - a healthy way to cool off. Refreshing and cool.
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Skewered chicken tenders are brushed with a tropical mixture of pineapple juice, brown sugar, and soy sauce, and grilled.
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Get Garden Pasta With Bocconcini Recipe from Food Network
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Get Goat Cheese and Asparagus Crostini Recipe from Food Network
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This savory way to serve your leftovers looks like a hot fudge sundae, right down to the cherry tomato on top.
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Get Homemade Gumdrops Recipe from Food Network
Ingredients: gelatin, sugar
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Before using, soak wooden skewers in a shallow bowl of water, 30 minutes.