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Get Mushroom and Spring Vegetable Risotto Recipe from Food Network
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This broccoli soup uses apples to give it body, making it a surprisingly creamy soup without any cream!
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"At every gathering these days, there will be a vegetarian," says Renato Poliafito. Stefania Rubicondo, a baker at Baked and its resident non-meat-eater, brought these wonderful individual pies.
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This is a very quick easy and healthy dish. It has a great flavor or a sweet orange glaze with a tang of white wine and the a bit of spice. It is perfect for...
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Chef John's recipe for gougeres, French cheese puffs, are made with sharp Cheddar cheese and are as easy to make as they are delicious.
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Here, all the ingredients are tucked inside foil packets, seasoned with Old Bay and cooked right on the grill.
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If you've ever eaten jerk pork then you'll love this recipe that calls for all the fixings for a hot and spicy summer barbecue. The rub is made from a combination of spices, including cayenne, cinnamon, and thyme.
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Get Braised Baby Artichokes Recipe from Food Network
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Get Oven-Roasted Crab "Buon Natale" Recipe from Food Network
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Get Shrimp and Tasso Gravy over Yellow Grits Recipe from Food Network
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This basic recipe calls for minimal seasoning, allowing the true flavor of the grilled meat take center stage.
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This delicious weeknight dish came to me by way of my grandmother-in-law. It's so simple and gets lots of "yums!" every time.