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Get Mediterranean Summer Pasta with Salsa Cruda Recipe from Food Network
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The fiery taste of red pepper flakes meets the coolness of mint for a smoked salmon like no other.
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Get Zucchini-Ribbon Salad with Pesto Vinaigrette Recipe from Food Network
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Get Iced Cucumber Soup Recipe from Food Network
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Chef John's bananas Foster is a show-stopping, crowd-pleasing dessert that is surprisingly quick and easy to make.
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Get Cucumber Feta Salad Recipe from Food Network
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Get 30-Minute Grilled Chicken Thighs with Watermelon and Feta Salad Recipe from Food Network
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Get Sauteed Chicken Breasts with Fresh Herbs and Ginger Recipe from Food Network
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Get Zucchini and Carrot a Scapece Recipe from Food Network
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This recipe is by Molly O'Neill and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Jalapeno Chermoula Penne and Flaked Fish Recipe from Food Network
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This is Michael Psilakis's modern take on the traditional Greek combination of watermelon and feta cheese.