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A cheesecake with the irresistible flavors of peanut butter and bananas would be a great dessert for celebrating Elvis's birthday this year. Garnish sides of cake with toasted coconut and top with a simple ganache if desired.
A cheesecake with the irresistible flavors of peanut butter and bananas would be a great dessert for celebrating Elvis's birthday this year. Garnish sides of cake with toasted coconut and top with a simple ganache if desired.
Ingredients:
graham cracker crumbs, butter, banana, sugar, peanut butter, half and half, cream cheese, eggs, bananas, vanilla, lemon juice
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Get Peanut Butter Bars with Salted Chocolate Ganache Recipe from Food Network
Get Peanut Butter Bars with Salted Chocolate Ganache Recipe from Food Network
Ingredients:
confectioners sugar, graham cracker crumbs, peanut butter, butter, baking chocolate, heavy cream, salt
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This easy banana sheet cake is topped with a flavorful icing.
This easy banana sheet cake is topped with a flavorful icing.
Ingredients:
sugar, sour cream, butter, eggs, bananas, vanilla, flour, baking soda, salt, walnuts, confectioners sugar, milk
www.delish.com
Steaming keeps fish moist and couldnt be quicker. Here watercress is steamed with the salmon, and both benefit from a spoonful of lemon butter. You could use olive oil instead of the butter, however, or just serve lemon wedges.
Steaming keeps fish moist and couldnt be quicker. Here watercress is steamed with the salmon, and both benefit from a spoonful of lemon butter. You could use olive oil instead of the butter, however, or just serve lemon wedges.
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Get JIFandreg; No Bake Chocolate Peanut Butter Drops Recipe from Food Network
Get JIFandreg; No Bake Chocolate Peanut Butter Drops Recipe from Food Network
cooking.nytimes.com
Roasting vegetables is easy, but this technique elevates the everyday dinner staple A pan of water in the oven with the cauliflower helps maintain its succulence, while an even temperature browns it and brings out its natural sugars Brown butter and sage take it over the top.
Roasting vegetables is easy, but this technique elevates the everyday dinner staple A pan of water in the oven with the cauliflower helps maintain its succulence, while an even temperature browns it and brings out its natural sugars Brown butter and sage take it over the top.
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Not like other whoopie pies, these cake cookies are even more chocolaty and cakey!
Not like other whoopie pies, these cake cookies are even more chocolaty and cakey!
Ingredients:
flour, cocoa, water, vanilla, baking soda, sugar, butter, egg, confectioners sugar, peanut butter, milk
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This is a great keto dessert with only 3 ingredients. If you want you can sweeten it with stevia or other sweeteners, but the peanut butter is sweet enough.
This is a great keto dessert with only 3 ingredients. If you want you can sweeten it with stevia or other sweeteners, but the peanut butter is sweet enough.
Ingredients:
peanut butter, coconut oil
www.delish.com
There are bigger cuts of beef, but none feeds so many people so quickly. Nick Fauchald serves sliced tenderloin alongside grilled bread smeared with chile butter.
There are bigger cuts of beef, but none feeds so many people so quickly. Nick Fauchald serves sliced tenderloin alongside grilled bread smeared with chile butter.
Ingredients:
butter, shallots, ancho chile, brown sugar, smoked paprika, pepper, beef tenderloin, crusty bread
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Get Beer Cheese Soup with Garlic Butter Crostini Recipe from Food Network
Get Beer Cheese Soup with Garlic Butter Crostini Recipe from Food Network
Ingredients:
butter, carrots, celery, cloves, onion, dry mustard, flour, chicken stock, dijon mustard, worcestershire sauce, ale, cheddar, gruyere, half and half, baguette, garlic
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Asian-inspired flavors with a French technique give this dish its own unique spin. It's easy to make as well!
Asian-inspired flavors with a French technique give this dish its own unique spin. It's easy to make as well!
Ingredients:
filet mignon, olive oil, butter, ginger, garlic, shiitake mushrooms, salt, sake, mirin, garlic chives
www.delish.com
Rubbing butter on chicken skin (as well as under it) and letting it sit in the fridge for a few hours is a great way to make it extra-crispy, with moist breast meat.
Rubbing butter on chicken skin (as well as under it) and letting it sit in the fridge for a few hours is a great way to make it extra-crispy, with moist breast meat.
Ingredients:
cilantro, mint leaves, garlic, ginger, serrano chiles, lime juice, butter, cumin, black pepper, cloves, chickens