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I created this recipe for Emeril's Chocolate Challenge last year and it was chosen as a winner. It has all of the flavors of the well known B52 drink in one...
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California restaurateur Trader Vic is credited with invention of the mai tai. He served the rum and juice cocktail to friends visiting from Tahiti, who exclaimed, 'Maita'i roa ae!' The term translates to 'very good' and the name mai tai stuck.
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For these nutty little cookies, sugar cookie dough is flavored with lemon and orange peels and rolled in chopped nuts before baking.
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Recipe given by Jbird in NYC.
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An alcohol-free mix of pomegranate juice, lime juice, and sparkling water, with a hint of orange flower water.
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Sip a tasty and classic cocktail made with light rum and flavored with orange curacao liqueur.
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This recipe may sound a bit odd, but this is the best beer cocktail I have ever had. Very refreshing on a hot summer afternoon. Bet you can't drink just one.
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Spoon Romesco sauce into soups, or onto croûtes to add to soups.
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Get Salsa Recipe from Food Network
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Recipe for Garlic-Anchovy Mayonnaise, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
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Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational.
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This satisfying paleo lasagna, loaded with sweet potato, ground beef, eggplant, zucchini, mushrooms, and marinara sauce, is baked for 1 hour.