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Get Flaky Pie Dough Recipe from Food Network
Get Flaky Pie Dough Recipe from Food Network
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 17 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 17 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These all-natural strawberry cupcakes are made from scratch with cake flour, whole milk, and unsalted butter. Recipe yields 20 standard or 72 mini cupcakes.
These all-natural strawberry cupcakes are made from scratch with cake flour, whole milk, and unsalted butter. Recipe yields 20 standard or 72 mini cupcakes.
Ingredients:
strawberries, flour, cake flour, baking powder, baking soda, salt, butter, sugar, eggs, vanilla, milk
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A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins to a batch.
A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins to a batch.
Ingredients:
yellow cornmeal, water, yeast, milk, sugar, salt, baking soda, whole wheat flour, flour
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A delicious gluten free cupcake recipe using rice and millet flour. The millet lends a bit of a cornbread taste to it. This could also be made into a 8 or 9 inch cake, or without the cocoa powder for a white cake.
A delicious gluten free cupcake recipe using rice and millet flour. The millet lends a bit of a cornbread taste to it. This could also be made into a 8 or 9 inch cake, or without the cocoa powder for a white cake.
Ingredients:
rice flour, millet flour, cocoa, salt, baking soda, baking powder, xanthan gum, eggs, sugar, sour cream, milk, vanilla
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This recipe is a wonderful way to use persimmons. These bars are moist and fragrant with sweet spices.
This recipe is a wonderful way to use persimmons. These bars are moist and fragrant with sweet spices.
Ingredients:
flour, cake flour, cinnamon, ginger, baking soda, salt, butter, sugar, lemon, persimmons, egg, confectioners sugar
www.allrecipes.com
This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
www.allrecipes.com
Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast.
Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast.
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Turn this super-simple blackberry cobbler out with only 5 ingredients in less than 1 hour. Now you have another excuse to go blackberry picking.
Turn this super-simple blackberry cobbler out with only 5 ingredients in less than 1 hour. Now you have another excuse to go blackberry picking.
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Get Chile con Queso Recipe from Food Network
Get Chile con Queso Recipe from Food Network
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Lard, flour, salt, and ice water are all you need to make this classic pie crust.
Lard, flour, salt, and ice water are all you need to make this classic pie crust.