Search Results (9,338 found)
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Peas and dried cranberries turn that box of wild rice into a main player on the dinner plate!
Peas and dried cranberries turn that box of wild rice into a main player on the dinner plate!
www.allrecipes.com
A brilliantly-colored, fresh sweet pepper salad is tossed with toasted sesame dressing for an Asian-inspired side dish.
A brilliantly-colored, fresh sweet pepper salad is tossed with toasted sesame dressing for an Asian-inspired side dish.
www.foodnetwork.com
Get Lazy Chiles Rellenos Recipe from Food Network
Get Lazy Chiles Rellenos Recipe from Food Network
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Get "Zhajiang" Bao (Spicy Shrimp and Ground Beef Buns) Recipe from Food Network
Get "Zhajiang" Bao (Spicy Shrimp and Ground Beef Buns) Recipe from Food Network
Ingredients:
cornstarch, sandwich buns, shrimp, mushrooms, peanut oil, smoked bacon, shallot, beef, jalapeno, green pepper, soy sauce, rice wine, cornichons, cilantro, peanuts
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Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Ingredients:
yukon gold, cloves, beef, flour, beef broth, ketchup, mixed vegetables, black pepper, cheddar cheese, sour cream, salt
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This ground beef casserole is topped with prepared crescent roll dough and Cheddar cheese.
This ground beef casserole is topped with prepared crescent roll dough and Cheddar cheese.
Ingredients:
beef, italian sausage, onion, bell pepper, flour, salt, oregano, black pepper, spaghetti, mixed vegetables, dough, cheddar cheese
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This pie is hearty, wonderfully flavorful and bursting with mozzarella and Cheddar cheeses. Along with the cheese, there 's cream of mushroom and cream of chicken soups, chicken, veggies, and mushrooms.
This pie is hearty, wonderfully flavorful and bursting with mozzarella and Cheddar cheeses. Along with the cheese, there 's cream of mushroom and cream of chicken soups, chicken, veggies, and mushrooms.
Ingredients:
pastry, bone, onion, poultry, chicken soup, cream of mushroom soup, cheddar cheese, mozzarella cheese, mixed vegetables, mushrooms
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This stew will remind you of chicken pot pie, without having to make the crust.
This stew will remind you of chicken pot pie, without having to make the crust.
Ingredients:
chicken breast, potatoes, baby carrots, celery, chicken soup, chicken bouillon, garlic salt, black pepper, mixed vegetables
www.delish.com
It takes just 5 minutes to prep this wonderfully satisfying soup brimming with mixed vegetables, long grain rice and Swanson Premium Chunk Chicken.
It takes just 5 minutes to prep this wonderfully satisfying soup brimming with mixed vegetables, long grain rice and Swanson Premium Chunk Chicken.
Ingredients:
cocktails, alcohol, soups, chocolate, chicken broth, white rice, parsley, mixed vegetables, chicken breast, chicken, savory
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Get Vegetable Frittata Recipe from Food Network
Get Vegetable Frittata Recipe from Food Network
Ingredients:
eggs, cottage cheese, gouda cheese, rosemary, cloves, olive oil, onion, mixed vegetables, parmesan cheese, paprika, multigrain bread
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A versatile recipe designed to use up leftover meatloaf in a tasty one-dish meal. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the meatloaf moist during cooking.
A versatile recipe designed to use up leftover meatloaf in a tasty one-dish meal. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the meatloaf moist during cooking.
Ingredients:
cream of mushroom soup, chicken soup, sour cream, salt, black pepper, mixed vegetables, onion, meatloaf, cheddar cheese
cooking.nytimes.com
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomatoes, olive oil, salt, sugar, pasta, cloves, butter, corn, cherry, mozzarella, parmigiano reggiano, mixed herbs