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Get Cheese-Swirled Tuna Casserole with Green Peas and Mint Recipe from Food Network
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Get I've Got the Need, the Need for Fried Cheese! Recipe from Food Network
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Get I've Got the Need, the Need for Fried Cheese Recipe from Food Network
www.simplyrecipes.com
One of the best cupcakes you can make! Rich and light coconut cupcakes with a creamy coconut frosting.
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Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.
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Get Coffee S'More Pie Recipe from Food Network
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Vanilla ice cream is turned into a luscious concoction with pumpkin puree, brown sugar, orange juice and spices. This pumpkin-ice cream mixture is then piled into a homemade graham cracker crust and frozen until ready to serve.
www.delish.com
You know how there's never enough cookie dough in cookie dough ice cream? Solve that problem by making your own: Fold cookie dough into softened vanilla ice cream. Then turn it into a pie by patting the ice cream into a graham cracker crust and topping it with more cookie dough—and Nutella, just because.
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Peanut butter balls are a great, no-bake ball cookie that are quick and easy to make.
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The marshmallow and mint liqueur flavored filling is poured into either a graham cracker or chocolate cookie crust in this refreshing dessert. Serve with whipped cream and fresh strawberries.
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This sophisticated salad of fresh pears, pecans, and Italian greens tossed with Italian dressing can be made in minutes to accompany fall meals.
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Fill egg roll wrappers with the ingredients usually found in an Reuben sandwich for a unique and tasty finger food for your next gathering.