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Try these moist melt-in-your-mouth, gluten-free cookies, made with delicious white chocolate and coconut flakes and baked to perfection.
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For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
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Honey mustard with a real kick of heat!
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Get Homemade Applesauce Recipe from Food Network
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Fresh mint leaves are steeped in sugar and water for a simple syrup that makes a refreshing addition to cocktails, glazes, or frozen treats.
Ingredients: water, sugar, mint leaves
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Get Peach Cobbler Ice Cream Recipe from Food Network
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Get Ron's Gluten-Free Chocolate Meringue Cookies Recipe from Food Network
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Nutty cookies that are perfect for teatime.
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The wonderful combination of peanut butter and chocolate comes together again in this easy no-bake cookie.
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Buttery cookies with the tang of cream cheese and studded with chopped pecans.
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This sweet and creamy hot chocolate has just a hint of maple syrup.