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A biscuit recipe from Bien Cuit
Ingredients: baking powder, salt, milk, fat, sugar
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A piquant rub, such as this one made with paprika and other spices, is a good match for rich-tasting salmon.
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A rich butter cookie dough with coconut flakes mixed in and flavored with almond extract.
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Whether you can't get enough cilantro or you just want something different, this cold tabouli salad made with cilantro instead of mint is for you.
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Get Quick Fish Stock Recipe from Food Network
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Get Limoncello Cheesecake Squares Recipe from Food Network
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Lightly seasoned chicken simmered for hours in Marsala wine sauce in a slow cooker is simply delicious!
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Thin slices of boneless beef short rib are briefly marinated in a sweet and hot marinade, then quickly seared in a hot skillet and served over steamed rice in this classic Korean dish.
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A delightful winter concoction of fruit juice and red wine - spiced and served hot with a cinnamon stick.
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These deviled lobster tails, broiled with a spicy mix of mayonnaise, tarragon, sriracha sauce, and lemon juice, are really easy to make.
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These blonde brownies are studded with pecans, chocolate chips, and butterscotch chips for treat with variety.
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These vegan pumpkin spice cookies, made with almond milk, pumpkin, and vegetable oil, are quick and easy to prepare during the holidays.