Search Results (4,103 found)
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Roasting really brings out the earthy flavors of these beets, potatoes, parsnips, turnips, and rutabaga. A bit of vinegar and goat cheese add just the right amount of zing.
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A quick, budget-friendly soup that is great for using up extra vegetables in your cabinet or fridge. Serving this with crusty bread makes a great warming meal in wintertime. Add beef or chicken in with the vegetables for a heartier meal option.
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Get Raviolo al' Uovo Recipe from Food Network
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Get Grilled Lobster and Summer Vegetables with Spicy Herbed Butter Recipe from Food Network
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Get Fiery Angel Hair Pasta Recipe from Food Network
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A basic bread stuffing flavored with salty pancetta, sage, and some chestnuts for a little extra flair.
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This is a great easy salad which uses winter vegetables and fruits and turns salad into something totally unique.
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Try the lightened-up version of this classic, creamy dressing.
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Get Salad Wrap with Greek Yogurt Feta Cheese Dip Recipe from Food Network
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A quick pasta recipe with linguine and shrimp tossed in a lemon-, garlic-, and red pepper flake–infused butter sauce.
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A lighter vegetable lasagna has strips of zucchini instead of noodles. Seasoned Italian crumbs and plenty of Parmesan cheese bring the flavor.
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A perennial picnic favorite that’s crunchy, briny, and sweet all at once.