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Get Peaches and Cream Milkshake Recipe from Food Network
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Yellow cake mix and peaches canned in heavy syrup are the primary components in this simple dump cake recipe.
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Just like the name implies, this applesauce recipe uses peach and red currants to give a different flavor, as well as hibiscus tea and marjoram.
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Get Peach, Raspberry and Lime Sangria Recipe from Food Network
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A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
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For your next summer brunch, wow your guests by taking your French toast to the grill.
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Highlight your favorite fruits with these tasty thumbprint cookies.
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Get Apricot Manhattans Recipe from Food Network
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A nice alternative from the classic sex on the beach. This cocktail uses peach schnapps and raspberry liqueur.
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Rice-flake cereal, seasoned nori (seaweed flavored with sesame oil and salt), miso, and wasabi come together in this light, munchable, Asian-inspired riff on Chex Mix.
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This tart side salad uses prepared coleslaw mix with cucumber and tomato for a quick accompaniment to your lunch or dinner.
cooking.nytimes.com
Melon and cucumber are a marvelous combination, never more so than when ripe tomatoes provide a bridge between the two Parsley, mint and the refreshing bite of Champagne vinegar take the flavors even higher, making this salad both a perfect lunch or a fine start to a summer dinner.