Search Results (14,694 found)
www.allrecipes.com
Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.
www.simplyrecipes.com
A crunchy salad of radicchio, Belgian endive and sliced fennel served with a fennel dressing and grated parmesan cheese.
www.allrecipes.com
These Greek-inspired shrimp wraps with olives and feta cheese are served in romaine lettuce leaves, making them a good choice for a low-carb meal.
www.allrecipes.com
I derived this recipe after tasting something similar at a restaurant. It is wonderfully rich and filling.
www.allrecipes.com
Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion.
www.allrecipes.com
Dress up a traditional grilled cheese sandwich with fresh mushrooms and baby spinach.
www.allrecipes.com
Rolling lasagna noodles around a filling of spinach and cheese makes a tasty pasta dish.
www.allrecipes.com
This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.
www.allrecipes.com
These jalapeno poppers are wrapped in turkey bacon, which is a little bit lighter than regular bacon; they are a hit at every party!
www.chowhound.com
A delicious Philly cheesesteak recipe from Belcampo Meat Co. You will need an onion, red and green bell peppers, sliced beef, and cheese sauce.
cooking.nytimes.com
“Pissaladiere, a specialty in the Nice region of France, is a type of pizza usually made with fresh bread dough that is covered with onions, anchovy fillets, black olives and, sometimes, tomatoes, then baked In my recipe, I use French bread rolls, splitting them and topping the halves with red onion, cherry tomatoes (still juicy and delicious at this time of year), garlic and the anchovy and olive oil puree that is the signature of this dish.”
www.allrecipes.com
Cream cheese is the secret to this quick Alfredo sauce.