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Deliciously creamy homemade ice cream is combined with chocolate chunks and maraschino cherries. Though not an exact replica of an ice cream flavor that you may have seen in the store, this frozen dessert is sinfully rich!
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What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit as you bake these cookies. They make delicious gifts and are a welcome addition to cookie exchanges.
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Impress your guests with rice pudding-inspired creme brulee with a splash of red from raspberries baked into the gourmet custard.
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This German holiday cookie recipe proves that bacon really is great in anything! It's the perfect cookie cure when you've had your fill of sweet, sugary cookies.
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Crisp little pink meringue cookies taste like strawberry cotton candy, but since they're made with egg whites, sugar free gelatin mix, and sugar substitute, they're perfect for low carb, low calorie, or diabetic diets. Just switch gelatin flavors to make lots of different colors and flavors.
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This has always been an often-requested recipe for its looks, taste, and no-plate finger food option. Enjoy!
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Get Chocolate Ladyfingers Recipe from Food Network
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This is a wonderful moist and full bodied cake. The frosting is creamy and very colorful.
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Get Macaron Sandwiches with Coconut Lime Cheesecake Filling Recipe from Food Network
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These muffins are packed with nutritious fiber.
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Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
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Ohhhh baby! This one is good! I am not a big fan of Tiramisu in that States, it tastes totally different than here in Italy-much boozier, mushier & all together...