Search Results (1,810 found)
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Get Gumbo Recipe from Food Network
Get Gumbo Recipe from Food Network
Ingredients:
chicken, salt, hot sauce, black pepper, canola oil, celery, carrot, onion, jalapeno, smoked sausage, andouille sausage, bacon fat, onions, green bell pepper, red bell pepper, anaheim pepper, garlic, flour, cayenne pepper, white pepper
www.allrecipes.com
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Ingredients:
red onions, blood oranges, olives, olive oil, balsamic vinegar, navel orange, sugar, dijon mustard, oregano, black pepper, garlic powder, spinach, cherry tomatoes, blue cheese, nuts
www.allrecipes.com
Subtly seasoned turkey sausage, blended with ground turkey, sauteed onion, garlic, and parsley makes these turkey burgers moist and flavorful.
Subtly seasoned turkey sausage, blended with ground turkey, sauteed onion, garlic, and parsley makes these turkey burgers moist and flavorful.
cooking.nytimes.com
This recipe is by William L. Hamilton and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This originally came from a bed and breakfast style hotel that I stayed in years ago, but I've adapted it to my specs. It's pretty delicious, and you can adapt...
This originally came from a bed and breakfast style hotel that I stayed in years ago, but I've adapted it to my specs. It's pretty delicious, and you can adapt...
Ingredients:
turkey sausages, fennel, green onions, mushrooms, egg whites, parmesan cheese, mozzarella, broccoli
cooking.nytimes.com
This recipe is by Enid Nemy and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Enid Nemy and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, chorizo sausage, cloves, leek white, mussels, thyme, oregano, plum tomatoes, white wine, fish, butter, parsley
www.allrecipes.com
This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family.
This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family.
Ingredients:
red wine vinegar, balsamic vinegar, salt, black pepper, oregano, basil, olive oil, tomatoes, red onion, italian sausage, french rolls
www.allrecipes.com
Rigatoni pasta in a creamy sausage sauce with green peas.
Rigatoni pasta in a creamy sausage sauce with green peas.
Ingredients:
rigatoni, olive oil, garlic, italian sausage, green peas, heavy cream, butter, parmesan cheese
www.allrecipes.com
Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!
Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!
Ingredients:
olive oil, onion, garlic, tomato paste, smoked sausage, tomatoes, chicken broth, cheese tortellini, salt, pepper, baby spinach, parmesan cheese
www.allrecipes.com
Zucchini boats are stuffed with a flavorful vegetable and sausage mixture and topped with Parmesan and pepper Jack cheeses in this easy dinner recipe.
Zucchini boats are stuffed with a flavorful vegetable and sausage mixture and topped with Parmesan and pepper Jack cheeses in this easy dinner recipe.
www.allrecipes.com
Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
Ingredients:
olive oil, andouille sausage, onion, cloves, chicken broth, san marzano, jalapeno chile, zucchini, yukon gold, cayenne pepper, italian parsley, parmesan cheese
www.allrecipes.com
Chicken thighs, spicy sausage, sweet bell peppers, and potatoes roasted in a hot oven produce delectable pan juices, a rich, caramelized finish, and fork tender chicken.
Chicken thighs, spicy sausage, sweet bell peppers, and potatoes roasted in a hot oven produce delectable pan juices, a rich, caramelized finish, and fork tender chicken.
Ingredients:
italian sausage, olive oil, bone, peppers, red onion, yellow onion, yukon gold, italian herbs, salt plus, italian parsley