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Get Magic Flowers Recipe from Food Network
Get Magic Flowers Recipe from Food Network
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For all the gorgeous chocolate cakes around (and there are many), I still have a soft spot for these crunchy, chewy little cakes. I include them partly because when looking for a recipe for them recently, I found it surprisingly difficult to find one. Oh come on, don't tell me you don't like them - so get COOKING!!!
For all the gorgeous chocolate cakes around (and there are many), I still have a soft spot for these crunchy, chewy little cakes. I include them partly because when looking for a recipe for them recently, I found it surprisingly difficult to find one. Oh come on, don't tell me you don't like them - so get COOKING!!!
cooking.nytimes.com
This recipe is by William Norwich. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Norwich. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This lime-flavored martini needs a bit of simple syrup, lime juice, half-and-half, and vanilla-flavored vodka.
This lime-flavored martini needs a bit of simple syrup, lime juice, half-and-half, and vanilla-flavored vodka.
www.chowhound.com
Light rum, rum syrup, pineapple juice, and a dash of bitters topped with sparkling wine.
Light rum, rum syrup, pineapple juice, and a dash of bitters topped with sparkling wine.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A recipe for a basic white wine spritz that you can change with your mood.
A recipe for a basic white wine spritz that you can change with your mood.
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These pulled pork sandwiches combine the best of Southern cooking with the flavors of Italy. Tender pork is combined with onions, peppers, mushrooms, and pesto sauce for filling sandwiches hearty enough for your biggest eaters!
These pulled pork sandwiches combine the best of Southern cooking with the flavors of Italy. Tender pork is combined with onions, peppers, mushrooms, and pesto sauce for filling sandwiches hearty enough for your biggest eaters!
Ingredients:
olive oil, goat, red bell pepper, onion, italian seasoning, red pepper flakes, mushrooms, garlic, marsala wine, pesto sauce, hoagie buns, mozzarella cheese, cherry tomatoes, basil
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This light dish features tender wine-marinated grilled chicken paired with arugula and tomato salad. It's tossed with a simple lemon vinaigrette.
This light dish features tender wine-marinated grilled chicken paired with arugula and tomato salad. It's tossed with a simple lemon vinaigrette.
Ingredients:
dry white wine, lemon, shallot, olive oil, garlic, red wine vinegar, black pepper, salt, arugula, cherry tomatoes
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Get Madeleine Wreath with Sour Cherry Mousse Recipe from Food Network
Get Madeleine Wreath with Sour Cherry Mousse Recipe from Food Network
Ingredients:
flour, eggs, sugar, lemon, vanilla, salt, butter, green, cream cheese, confectioners sugar, cherries, kirsch, heavy cream
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This long forgotten Prohibition-era cocktail is named for the 1922 movie starring Rudolph Valentino. It is the movie which, on his death bed, he stated he'd like to be his legacy. Try this drink straight up, and toast one of the most revered actors of silent film.
This long forgotten Prohibition-era cocktail is named for the 1922 movie starring Rudolph Valentino. It is the movie which, on his death bed, he stated he'd like to be his legacy. Try this drink straight up, and toast one of the most revered actors of silent film.
www.allrecipes.com
Brandy and peach schnapps make a beautiful as well as deliciously fruity cocktail.
Brandy and peach schnapps make a beautiful as well as deliciously fruity cocktail.