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These easy scratch-made chocolate brownies take less than 45 minutes to get from mixing bowl to plate.
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Strawberries and a bit of food coloring give these cupcakes a delightful red hue. Top with cream cheese frosting and blueberries for the perfect 4th of July treat.
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Without cornmeal, you can make a cornbread cake with self-rising flour and chopped pecans.
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A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!
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Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
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These yummy pumpkin-raisin muffins favor nutmeg over cinnamon to distinguish them.
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Get Soy-Marinated Flank Steaks Recipe from Food Network
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This is a great risotto when you have the time, it is not a lot of work but it can take awhile to cook.
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Get Dark Chocolate Log Roll Recipe from Food Network
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Delicious and tasty chicken fried steaks with a zesty Latin touch.
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An easy quick bread with a swirl of cinnamon sugar.
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Crispy rice treats were never like this! There's a layer of fudge brownie, a layer of marshmallow creme, and a final layer of chocolate and peanut butter-flavored crispy rice cereal on these deluxe bars.