Search Results (19,591 found)
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Sauerkraut, cranberry sauce and spaghetti sauce bring their unique flavors to this rich sweet and sour sauce for meatballs.
Sauerkraut, cranberry sauce and spaghetti sauce bring their unique flavors to this rich sweet and sour sauce for meatballs.
www.foodnetwork.com
Get Sweet Greens with Maple Vinaigrette Recipe from Food Network
Get Sweet Greens with Maple Vinaigrette Recipe from Food Network
Ingredients:
pecans, bacon, olive oil, apple cider vinegar, maple syrup, dijon mustard, baby greens, goat cheese
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This recipe for sweet potato pie has been passed down through the years and it is so crowd-pleasing it's been coined 'the world's best sweet potato pie'.
This recipe for sweet potato pie has been passed down through the years and it is so crowd-pleasing it's been coined 'the world's best sweet potato pie'.
Ingredients:
sweet potatoes, butter, eggs, sugar, flour, vanilla, nutmeg, baking powder, lemon juice, pie shells
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This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.
This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.
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This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.
This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.
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This is a super simple recipe that I make as a sweet, easy side dish. It tastes a LOT like apple pie... but even healthier!
This is a super simple recipe that I make as a sweet, easy side dish. It tastes a LOT like apple pie... but even healthier!
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Butter, salt, Worcestershire sauce, brown sugar, and hot sauce are all you need to spice up your pumpkin seed haul from Halloween decorating or any fall cooking involving pumpkins.
Butter, salt, Worcestershire sauce, brown sugar, and hot sauce are all you need to spice up your pumpkin seed haul from Halloween decorating or any fall cooking involving pumpkins.
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This simple sweet and sour sauce is delicious with egg rolls, spring rolls and other Asian-inspired delicacies. The pineapple tidbits may be omitted. Alter the amount of cornstarch as needed to obtain desired consistency.
This simple sweet and sour sauce is delicious with egg rolls, spring rolls and other Asian-inspired delicacies. The pineapple tidbits may be omitted. Alter the amount of cornstarch as needed to obtain desired consistency.
www.allrecipes.com
A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!
A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!
cooking.nytimes.com
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
Ingredients:
sweet potatoes, butter, sugar, honey, cinnamon, nutmeg, salt, ginger, yogurt, lime juice, egg whites, cream of tartar
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.