Search Results (13,010 found)
www.delish.com
Kick-start the evening with these tangy cocktails spiked with vodka and Cointreau.
Kick-start the evening with these tangy cocktails spiked with vodka and Cointreau.
www.chowhound.com
This Singapore Sling recipe is a refreshing mix of gin, bitters, fresh-squeezed lime juice, dry cherry brandy, and fizzy soda water.
This Singapore Sling recipe is a refreshing mix of gin, bitters, fresh-squeezed lime juice, dry cherry brandy, and fizzy soda water.
www.delish.com
Shaved ice meets margaritas.
Shaved ice meets margaritas.
www.chowhound.com
A transporting mix of elderflower liqueur, Hendrick’s gin, and Meyer lemon juice.
A transporting mix of elderflower liqueur, Hendrick’s gin, and Meyer lemon juice.
www.delish.com
Not going to lie, these slushies made us feel fancy AF.
Not going to lie, these slushies made us feel fancy AF.
www.allrecipes.com
Sticky, sweet fresh figs are a delightful addition to the morning smoothie.
Sticky, sweet fresh figs are a delightful addition to the morning smoothie.
www.allrecipes.com
This is an easy recipe for homemade wine. You can choose whatever flavor you like but my favorite is the red. You will need a sterile milk jug, a large latex balloon and a rubber band to complete the project. This Wine is a bit stronger than regular table wine. Its great for cooking as well as drinking.
This is an easy recipe for homemade wine. You can choose whatever flavor you like but my favorite is the red. You will need a sterile milk jug, a large latex balloon and a rubber band to complete the project. This Wine is a bit stronger than regular table wine. Its great for cooking as well as drinking.
www.allrecipes.com
I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.
I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.
cooking.nytimes.com
Arrows Restaurant in Ogunquit, Me., had a request for a signature wedding cocktail utilizing cocoa powder The bartender devised one in which gin is shaken with red currant sorbet and cocoa-infused simple syrup, then served in a glass rimmed with cocoa powder It’s a lively, complex drink — a far cry from the weak gin-and-tonics that once defined wedding reception drinking.
Arrows Restaurant in Ogunquit, Me., had a request for a signature wedding cocktail utilizing cocoa powder The bartender devised one in which gin is shaken with red currant sorbet and cocoa-infused simple syrup, then served in a glass rimmed with cocoa powder It’s a lively, complex drink — a far cry from the weak gin-and-tonics that once defined wedding reception drinking.
www.allrecipes.com
Cool cocktail with raspberry and pineapple flavors.
Cool cocktail with raspberry and pineapple flavors.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.