Search Results (558 found)
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Our Web Editor Jay Firestone was coming over last Sunday to shoot a Foodaism “How to Make Latkes Video.” Neither one of us was overly excited about the prospect...
Ingredients: potatoes, onion, cloves, egg, matzo meal, salt
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Jeff Cerciello blends olive, canola, and hazelnut oils to give depth to the dressing for this fantastic winter salad. For even more color, use both red, and white endives.
www.allrecipes.com
Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning.
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Easy single-serving cake recipe is made in the microwave oven with everyone's favorite chocolate-hazelnut spread, cocoa powder, and self-rising flour.
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When churros met Nutella, your world became a better place.
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These potato latkes from former Jane the Virgin star Yael Grobglas are simple, crunchy, and delicious, and just as good served plain as with applesauce or sour...
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This is an Israeli recipe that my aunt made last Passover - everybody gobbled them up and asked for the recipe.
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This Asian-inspired dish is sure to impress guests at your backyard cookout this summer.
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Get Vanilla Crescents Recipe from Food Network
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Get Chocolate Dipped Peanut Butter S'mores Recipe from Food Network
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Get Uncle Billy's Holiday Treat Recipe from Food Network
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This recipe for no-bake peanut butter and chocolate pie has a graham cracker crust and uses Nutella® for the chocolate taste!