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Crescent roll dough is covered with ham, eggs, and cheese and then formed into a braid shape in this easy and impressive breakfast dish.
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Slow cooked shredded ham in a brown sugar and mustard sauce. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. Great for times when people will be in and out, eating irregularly all day.
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This hot ham and cheese sandwich is dipped in egg and hot pepper sauce, then pan fried. Great brunch idea for teenagers, and you could experiment with different fillings.
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Get Shantelle's Glazed Ham Recipe from Food Network
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A sweet and savory mixture of ham, pineapple and cheese served on a warm croissant.
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Get Honey-Glazed Ham Recipe from Food Network
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Crescent roll dough is braided around a savory ham and vegetable filling to make this easy and impressive dish.
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Macaroni pasta is baked in a comforting creamy sauce with ham, peas, and Cheddar cheese. French-fried onions make a tasty, crunchy topping.
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This easy glaze gives your ham a delicious sweet-tart taste.
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Using ranch dressing as the base for this salad with potatoes, carrots, peas, pickles, onion, and ham makes for a fantastic twist to traditional potato salad.
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For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!
Ingredients: brown sugar, bone
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We'd take a buttery, flaky crescent roll over sandwich bread any day.