Search Results (6,318 found)
www.delish.com
This rich, creamy dip can be assembled through step 2 up to three days ahead, then covered and refrigerated; it can also be served as a side dish.
This rich, creamy dip can be assembled through step 2 up to three days ahead, then covered and refrigerated; it can also be served as a side dish.
Ingredients:
olive oil, onion, garlic, spinach, milk, cream cheese, worcestershire sauce, hot sauce, mozzarella
www.allrecipes.com
All the great flavors of nachos with crispy potatoes instead of chips!
All the great flavors of nachos with crispy potatoes instead of chips!
www.foodnetwork.com
Get Indian Cucumber and Yogurt Salad: Cucumber Raita Recipe from Food Network
Get Indian Cucumber and Yogurt Salad: Cucumber Raita Recipe from Food Network
www.allrecipes.com
This quick and easy pasta salad with canned chicken, cherry tomatoes, and a zesty lemon pepper dressing makes for a tasty cold lunch.
This quick and easy pasta salad with canned chicken, cherry tomatoes, and a zesty lemon pepper dressing makes for a tasty cold lunch.
www.allrecipes.com
Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Ingredients:
egg yolks, hot pepper sauce, butter, balsamic vinegar, honey, corned beef, egg, bread crumbs, parsley, olive oil, eggs, white vinegar, baby arugula
www.allrecipes.com
Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
Hamburger goulash will warm you up anytime! Very good with cornbread or crackers.
Ingredients:
beef, potatoes, onion, corn kernels, green beans, elbow macaroni, salt, black pepper, tomato sauce, worcestershire sauce, garlic salt, basil
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, red onions, tuna, yellow peppers, olive oil, garlic, marjoram, balsamic vinegar, nonfat yogurt, fat mayonnaise, salt, tomatoes, country bread
www.delish.com
Lemon poppy seed muffins are a delicious morning treat but are typically loaded with heavy fats like butter and oil.
Lemon poppy seed muffins are a delicious morning treat but are typically loaded with heavy fats like butter and oil.
Ingredients:
whole wheat flour, flour, baking powder, baking soda, sugar, salt, fat buttermilk, banana, egg whites, lemons, almond extract, poppy seeds
www.chowhound.com
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
Ingredients:
flour, baking powder, cardamom, cinnamon, baking soda, ginger, salt, eggs, sugar, vegetable oil, fat buttermilk, vanilla, carrots, walnuts, whipped cream
www.chowhound.com
I used to mess around with making scratch caesar dressing all the time but then I found a super quick version that really tastes good. If anyone is interested...
I used to mess around with making scratch caesar dressing all the time but then I found a super quick version that really tastes good. If anyone is interested...
Ingredients:
romaine lettuce, dijon mustard, anchovy, olive oil, cloves, bacon, bacon fat, lettuce, dijon, dressing, cheese, black pepper
www.allrecipes.com
Mexican flavors will make this chicken casserole a family favorite.
Mexican flavors will make this chicken casserole a family favorite.
Ingredients:
rice, chicken breast, tomatoes, black beans, corn kernels, red bell pepper, poblano pepper, chili powder, cumin, garlic, fat, jalapeno pepper