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A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.
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A tasty combination of shrimp and blue cheese makes a versatile dip. Attractive with blue corn tortilla chips!
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Serve up quick Cajun flavor at lunchtime, using Oscar Mayer® Cajun Seasoned Chicken Breast, American cheese, and Italian dressing in a grilled sandwich.
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Celery, bell pepper and onion are the unexpected ingredients in this otherwise sweet cheese spread.
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This is a quick, easy, and inexpensive dish that my family loves. Alternating layers of mashed potatoes and ground beef with peppers.
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Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.
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An easy, crowd-pleasing breakfast casserole with a crouton and Cheddar cheese base. This recipe calls for bell pepper and bacon, but you can have fun playing with the ingredients to dress it up or down, depending on the occasion.
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This sweet and crunchy salad is easy and delicious any time of the year. Double the recipe for large parties.
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This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
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This is a traditional South American chocolate drink, but to market it well I made it hot chocolate, even though in the old days South Americans didn't drink it hot. The recipe uses chili powder, and I used red bell pepper to match the sweetness of the chocolate. This is a good way to bring an old recipe into today.
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No cooking required on this hearty hors d 'oeuvre -processed, dried beef delivers all the flavor in an instant.
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Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.