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This rich and gooey chocolate cake is made with pantry staples and baked in a pie plate. Delicious served warm or cold.
Ingredients: flour, cocoa, salt, eggs, sugar, vanilla, butter
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Buttery and nutty with a touch a caramel, this caramel pecan pie is full of flavor. You'll love it with a scoop of vanilla ice cream or sweet whipped cream.
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Transform your pizza creations with this quick and easy crust made from riced cauliflower and almond flour and flavored with dried herbs.
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This decadent breakfast treat is great way to start the day. It's so delicious you'll wish you could eat it every morning.
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These are some spicy little guys. This cookie is traditionally served with black coffee.
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Like a pecan pie without the pecans! This is a classic recipe that makes a clear filling with a rich brown sugar flavor.
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It's a fluffy pineapple bread pudding topped with cheddar cheese.
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A layered brownie treat with chocolate chips, chocolate covered caramels and crunchy bits of toffee.
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This creamy corn casserole made with two styles of canned corn, buttery crackers and chopped green onions can be cooked in a conventional or microwave oven.
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Simple, soft sugar cookies. Can be made as drop cookies or cut out cookies.
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This cheesecake is creamier than most cheesecakes, and very easy to make. Use grated lemon zest or 1 teaspoon lemon extract for flavoring.
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These are soft, cake-like cookies, best with frosting. Roll them out thickly, and bake no more than 8 minutes. They will stay soft, and everyone raves over them. I use them as cutouts for holidays.