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Replace the traditional basil with kale in this quick and easy recipe for kale pesto with plenty of pine nuts and garlic.
Replace the traditional basil with kale in this quick and easy recipe for kale pesto with plenty of pine nuts and garlic.
www.allrecipes.com
This is a deliciously simple end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, extremely simple recipe that's perfect for summer entertaining!
This is a deliciously simple end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, extremely simple recipe that's perfect for summer entertaining!
www.allrecipes.com
Baked multigrain bread cubes are coated in butter and Cajun seasoning creating crunchy and flavorful croutons perfect for any salad.
Baked multigrain bread cubes are coated in butter and Cajun seasoning creating crunchy and flavorful croutons perfect for any salad.
www.chowhound.com
Pesto with a twist.
Pesto with a twist.
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Dry stuffing mix is the key to these wonderful stuffed mushrooms!
Dry stuffing mix is the key to these wonderful stuffed mushrooms!
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Sourdough bread is filled with Cheddar cheese and bacon, then topped with ranch dressing-infused butter and baked into a crowd-pleasing appetizer.
Sourdough bread is filled with Cheddar cheese and bacon, then topped with ranch dressing-infused butter and baked into a crowd-pleasing appetizer.
www.allrecipes.com
Cheddar and beer fondue is easy to prepare and is perfect for dipping bread, vegetables, or apples at your next dinner party or special occasion.
Cheddar and beer fondue is easy to prepare and is perfect for dipping bread, vegetables, or apples at your next dinner party or special occasion.
www.foodnetwork.com
Get Cheesy Mini Peppers Recipe from Food Network
Get Cheesy Mini Peppers Recipe from Food Network
www.delish.com
Thomas McNaughton gives classic sausage-and-olive pizza a tangy twist by adding piquant capers and pecorino sardo, a firm sheep's milk cheese from Sardinia.
Thomas McNaughton gives classic sausage-and-olive pizza a tangy twist by adding piquant capers and pecorino sardo, a firm sheep's milk cheese from Sardinia.
www.chowhound.com
A quick, easy recipe for fried egg breakfast tacos with refried beans and cheddar cheese.
A quick, easy recipe for fried egg breakfast tacos with refried beans and cheddar cheese.
cooking.nytimes.com
In this festive recipe, Dorie Greenspan reinterprets the classic French bûche de Noël, a Christmas cake fashioned to look like a Yule log Instead of the usual chocolate cake filled with ganache, she bakes a fragrant lightly spiced sponge cake and fills it with pecan cream cheese filling, while billowing marshmallow frosting evokes a snowdrift Itâs a project to make and can take the better part of a day
In this festive recipe, Dorie Greenspan reinterprets the classic French bûche de Noël, a Christmas cake fashioned to look like a Yule log Instead of the usual chocolate cake filled with ganache, she bakes a fragrant lightly spiced sponge cake and fills it with pecan cream cheese filling, while billowing marshmallow frosting evokes a snowdrift Itâs a project to make and can take the better part of a day
Ingredients:
pecan, sugar, butter, flour, cornstarch sifted, cinnamon, ginger, salt, black pepper, eggs, brown sugar, cream cheese, vanilla, egg whites, cream of tartar
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This is my Brazilian mother's recipe for lasagna. She used ground beef in the sauce and filling and I added the artichokes to the recipe because I love them...
This is my Brazilian mother's recipe for lasagna. She used ground beef in the sauce and filling and I added the artichokes to the recipe because I love them...
Ingredients:
cream cheese, sour cream, spinach, marinated artichokes, pasta, cheese, parmesan cheese, nutmeg, cloves, olive oil