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This fideo is simple, quick and delicious. It's great as a light meal or side dish.
cooking.nytimes.com
This recipe, adapted from “Sara Moulton’s Everyday Family Dinners,” came to The Times in 2010 as part of a Pete Wells column on redefining the mise en place Ms Moulton uses downtime in the cooking process to an advantage: She instructs you to chop the onion and shuck the corn as the edamame cooks
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Get Slow-Cooker Beef and Polenta Recipe from Food Network
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A fresh selection of veggies and spices blend in our Chicken Casserole. It's a chicken recipe that will leave you full--and extremely satisfied.
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Get Chicken with Tabbouleh Recipe from Food Network
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This one-pan egg dish makes an easy, cheesy dinner.
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Get Creamy Campfire Clam Pasta with Tomatoes Recipe from Food Network
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Sweetened condensed milk makes this pie velvety, and the lemon juice compliments the cream cheese beautifully.
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Get G's Goddess Salad Recipe from Food Network
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Get Cheesy Zucchini Noodles with Bacon Recipe from Food Network
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Get Succotash Recipe from Food Network
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Get Shrimp Francese Recipe from Food Network