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This pesto recipe, made from basil, parsley, pine nuts, Parmesan, garlic, and olive oil, is delicious over pasta, fish, meats, fresh cheese, you name it.
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Delicate and savory little rounds of rye bread hold a creamy layer of cream cheese and chives, a couple of slices of cucumber, and a fresh basil leaf for the lightest, easiest tea sandwiches.
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Steaming fish is quick and simple. In this version, with fragrant chives and garlic, the results are superbly moist.
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This speedy sautéed chicken dish features a delicious tomato sauce flavored with basil and Parmesan cheese.
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A creamy blend of garlic chives, cream cheese, and extra-virgin olive oil, this pasta sauce is definitely not your traditional basil pesto.
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Get Grilled Tuna With Basil Pesto Recipe from Food Network
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Get Basil Poached Shrimp Recipe from Food Network
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If you like basil, this is a great way to spice up a normal burger in no time!
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Curry and nutmeg perfectly complement pumpkin in this light and savory pumpkin soup.
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A light, rum-based cocktail brightened by fresh lime juice, lemon wedges, and basil leaves.
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Savory buttermilk scones made with goat cheese and chives.
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This refreshing vodka sour recipe uses fresh basil, lime juice, mezcal, blanco tequila, and egg white for an unexpected cocktail.