Search Results (388 found)
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Chef John's savory sausage and milk gravy is just right for biscuits, fried chicken, and country-fried steak.
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A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.
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Chocolate gravy, made from cocoa powder, butter, milk, and vanilla extract, is the kind of dessert children love: creamy, sweet, and rich.
Ingredients: sugar, flour, cocoa, milk, egg, butter, vanilla
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Cream of mushroom soup makes a quick and simple gravy for ground beef patties in this family favorite.
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Mississippi pot roast is easy to make in the slow cooker with chuck roast, ranch dressing, au jus gravy mix, and pepperoncini peppers.
Ingredients: chuck roast, pepperoncini, gravy
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This dish is truly a taste of Louisiana Cajun Country. My mama made countless batches of biscuits and tomato gravy in her lifetime. I'm sure she learned to make this from her mother. This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner.
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A good gravy can rescue so many mundane meals. This one is easy and fail-safe.
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A silky garbanzo bean puree lends body to this vegan-friendly gravy.
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A flavorful dairy-free gravy recipe loaded with mushrooms.
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Get Maple-Whiskey Gravy Recipe from Food Network
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This easy vegan gravy made with almond milk and nutritional yeast is sure to please vegan and vegetarian guests at the Thanksgiving table.
cooking.nytimes.com
Maderia, a fortified wine, brings wonderful flavor to this Thanksgiving pan gravy, quickly whisked together after the bird emerges from the oven As with any gravy, the flavor of the stock is essential here, so it's absolutely worth the time to make your own.