Search Results (41 found)
Bottom Crust Plum Pie
Bottom Crust Plum Pie
www.delish.com
Leaving off the top crust on this pie not only makes it easier to put together, but also makes the dessert look pretty in a rustic kind of way.
Ingredients: pate, plums, sugar, nutmeg, lemon, butter, heavy cream
FILLET OF BEEF MEURICE
FILLET OF BEEF MEURICE
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Ingredients: beef tenderloin, garlic, brandy, chicken liver, cream, horseradish
Beef Wellington
Beef Wellington
www.allrecipes.com
Filet of beef tenderloin is assembled with liver pate, mushrooms and onions, then wrapped in packaged puff pastry. It bakes quickly and makes a beautiful dinner party entree.
Ingredients: beef tenderloin, butter, onion, mushrooms, liver pate, puff pastry, egg yolk, beef broth, red wine
Savory chilli pate Recipe Gimmebuzz
Savory chilli pate Recipe Gimmebuzz
www.chowhound.com
Following a recipe for making Falafel balls, I was left with bits of the wet ingredients in my blender, but didn't have a sauce for the Falafel. So I improvised...
Ingredients: jalapeno peppers, olive oil, lemon juice, cumin, paprika
Fish Wellington
Fish Wellington
www.allrecipes.com
Delicious fish alternative to Beef Wellington. Cod, mushrooms, and smoked salmon pate wrapped in puff pastry. Makes a lovely meal with new potatoes and salad.
Ingredients: cod, butter, onion, mushrooms, smoked salmon, heavy cream, puff pastry, egg
Hazelnut Frangipane Tart with Apricots and Softly Whipped Creme Fraiche
Hazelnut Frangipane Tart with Apricots and Softly Whipped Creme Fraiche
www.delish.com
Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
Ingredients: pate, skinned hazelnuts, flour, salt, butter, egg, apricots, heavy cream, confectioners sugar, vanilla, creme fraiche, apricot jam, lemon juice
Bistro Egg Sandwiches
Bistro Egg Sandwiches
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Ingredients: butter, dijon mustard, anchovy, baguette, eggs, pate, comte cheese, frisee
Profiteroles with Vanilla Ice Cream and Chocolate Sauce
Profiteroles with Vanilla Ice Cream and Chocolate Sauce
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Ingredients: pate, egg, water, salt, sugar, butter, flour, eggs
Gougeres
Gougeres
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Ingredients: pate, gruyere, egg, water, salt, sugar, butter, flour, eggs
Roasted Pork Banh Mi (Vietnamese Sandwich)
Roasted Pork Banh Mi (Vietnamese Sandwich)
www.allrecipes.com
The crisp, warm meat-filled French roll with cool, crunchy vegetables make this traditional Vietnamese sandwich a delicious variety of flavors and textures.
Ingredients: daikon radish, carrots, rice vinegar, mayonnaise, hoisin sauce, hot sauce, sandwich roll, pork roast, pate, english cucumber, jalapeno pepper, cilantro leaves
Meatball Truffle Burger
Meatball Truffle Burger
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Ingredients: shallots, garlic, thyme, olive oil, ricotta cheese, truffle oil, butter, beef, pork, veal, pate, brioche
"No Nightmare" Beef Wellington
"No Nightmare" Beef Wellington
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Ingredients: puff pastry, canola oil, beef, button mushrooms, butter, thyme leaves, liver pate, baby spinach, balsamic vinegar, red wine, sugar