Search Results (250 found)
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Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.
Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.
Ingredients:
asparagus, black olives, pasta, olive oil, portobello mushrooms, peas, italian seasoning, tomato paste, parmesan cheese
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Portobello mushroom caps are flavored with an Asian-inspired marinade. Serve as steaks or on hamburger buns.
Portobello mushroom caps are flavored with an Asian-inspired marinade. Serve as steaks or on hamburger buns.
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Plump portobello mushrooms are marinated in balsamic vinegar and seasonings, then topped with a savory stuffing of spinach, eggplant, artichoke hearts, Parmesan and mozzarella cheeses, then baked into a satisfying vegetarian main dish.
Plump portobello mushrooms are marinated in balsamic vinegar and seasonings, then topped with a savory stuffing of spinach, eggplant, artichoke hearts, Parmesan and mozzarella cheeses, then baked into a satisfying vegetarian main dish.
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Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.
Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.
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Giant portobello mushrooms are stuffed with a savory combination of pepperoni, spinach, Parmesan cheese, and mozzarella cheese.
Giant portobello mushrooms are stuffed with a savory combination of pepperoni, spinach, Parmesan cheese, and mozzarella cheese.
Ingredients:
portobello mushroom, salad dressing, egg, garlic, spinach, pepperoni, parmesan cheese, mozzarella cheese, bread crumbs
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These grilled portobello mushrooms are marinated in balsamic vinegar before being grilled to perfection. They are sure to impress even the pickiest eaters.
These grilled portobello mushrooms are marinated in balsamic vinegar before being grilled to perfection. They are sure to impress even the pickiest eaters.
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Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato.
Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato.
Ingredients:
portobello mushroom, turkey bacon, horseradish sauce, romaine lettuce, tomato, hamburger buns
www.foodnetwork.com
Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Ingredients:
prosciutto, portobello mushroom, celery, red onion, parsley, baby arugula, lemons, olive oil
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Get Grilled Portobello Mushrooms with Balsamic Recipe from Food Network
Get Grilled Portobello Mushrooms with Balsamic Recipe from Food Network
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Absolutely simple and delicious as an appetizer or main course! Marinated portobello mushrooms are grilled, then topped with roasted red peppers and melted mozzarella cheese.
Absolutely simple and delicious as an appetizer or main course! Marinated portobello mushrooms are grilled, then topped with roasted red peppers and melted mozzarella cheese.
Ingredients:
portobello mushroom, salad dressing, marinara sauce, red bell peppers, mozzarella cheese, oregano, basil
www.delish.com
These hearty portobello burgers, topped with pesto and a carrot-fennel slaw, are satisfying, and easy to prepare in the toaster oven.
These hearty portobello burgers, topped with pesto and a carrot-fennel slaw, are satisfying, and easy to prepare in the toaster oven.
Ingredients:
portobello mushrooms, tomato pesto, hamburger buns, tomato, goat cheese, basil leaves, carrots, fennel bulb, olive oil, cider vinegar
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Get Portobello Tacos with Pico de Gallo Recipe from Food Network
Get Portobello Tacos with Pico de Gallo Recipe from Food Network